Prison Food on the Plains: the Role of Food Production in the Rehabilitative Curriculum of the Kansas Industrial School for Girls
dc.contributor.author | Kimmel, Wesley James | |
dc.date.accessioned | 2010-06-11T22:10:35Z | |
dc.date.available | 2010-06-11T22:10:35Z | |
dc.date.issued | 2010-06-11T22:10:35Z | |
dc.identifier.uri | http://hdl.handle.net/1808/6332 | |
dc.description | Paper submitted for History 302 Honors, Spring 2010. The papers from this class are collected in the monograph "The Role of Food in American Society," available at http://hdl.handle.net/1808/6329 in KU ScholarWorks. | |
dc.title | Prison Food on the Plains: the Role of Food Production in the Rehabilitative Curriculum of the Kansas Industrial School for Girls | |
dc.type | Unpublished book chapter | |
kusw.kuauthor | Kimmel, Wesley James | |
kusw.kudepartment | History | |
kusw.kudepartment | Honors Program | |
kusw.oastatus | na | |
kusw.oapolicy | This item does not meet KU Open Access policy criteria. | |
dc.rights.accessrights | openAccess |
Files in this item
This item appears in the following Collection(s)
-
History 302 Honors, The Historian's Craft. Nourishing Reform: The Role of Food in American Society [6]
Essays on food history, based on archival research, written by KU history majors in Spring 2010. This collection focuses, in particular, on the role of food production in American history from the mid-nineteenth to late twentieth centuries.