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dc.contributor.authorChoudhari, Shyamal P.
dc.contributor.authorChen, Xiaotong
dc.contributor.authorKim, Jae Hyun
dc.contributor.authorvan Roosmalen, Maarten L.
dc.contributor.authorGreenwood, Jamie C., II
dc.contributor.authorJoshi, Sangeeta B.
dc.contributor.authorPicking, William D.
dc.contributor.authorLeenhouts, Kees
dc.contributor.authorMiddaugh, C. Russell
dc.contributor.authorPicking, Wendy Lynn
dc.date.accessioned2017-04-18T19:34:06Z
dc.date.available2017-04-18T19:34:06Z
dc.date.issued2015-02
dc.identifier.citationChoudhari, S. P., Chen, X., Kim, J. H., van Roosmalen, M. L., Greenwood, J. C., Joshi, S. B., … Picking, W. L. (2015). Biophysical Characterization of the Type III Secretion Tip Proteins and the Tip Proteins Attached to Bacterium-Like Particles. Journal of Pharmaceutical Sciences, 104(2), 424–432. http://doi.org/10.1002/jps.24047en_US
dc.identifier.urihttp://hdl.handle.net/1808/23734
dc.description.abstractBacterium-like particles (BLPs), derived from Lactococcus lactis, offer a self-adjuvanting delivery vehicle for subunit protein vaccines. Proteins can be specifically loaded onto the BLPs via a peptidoglycan anchoring domain (PA). In this study, the tip proteins IpaD, SipD and LcrV belonging to type three secretion systems of Shigella flexneri, Salmonella enterica and Yersinia enterocolitica, respectively, were fused to the PA and loaded onto the BLPs. Herein, we biophysically characterized these nine samples and condensed the spectroscopic results into three-index empirical phase diagrams (EPDs). The EPDs show distinctions between the IpaD/SipD and LcrV subfamilies of tip proteins, based on their physical stability, even upon addition of the PA. Upon attachment to the BLPs, the BLPs become defining moiety in the spectroscopic measurements, leaving the tip proteins to have a subtle yet modulating effect on the structural integrity of the tip proteins-BLPs binding. In summary, this work provides a comprehensive view of physical stability of the tip proteins and tip protein-BLPs and serves as a baseline for screening of excipients to increase the stability of the tip protein-BLPs for future vaccine formulation.en_US
dc.publisherElsevieren_US
dc.rightsThis is an open access article under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs License 4.0 (CC BY-NC-ND 4.0), which permits use and distribution in any medium, provided the original work is properly cited, the use is non-commercial and no modifications or adaptations are made.en_US
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/en_US
dc.titleBiophysical Characterization of the Type III Secretion Tip Proteins and the Tip Proteins Attached to Bacterium-Like Particlesen_US
dc.typeArticleen_US
kusw.kuauthorKim, Jae Hyun
kusw.kuauthorJoshi, Sangeeta B.
kusw.kuauthorMiddaugh, C. Russell
kusw.kudepartmentPharmaceutical Chemistryen_US
dc.identifier.doi10.1002/jps.24047en_US
dc.identifier.orcidhttps://orcid.org/0000-0002-1195-0162 https://orcid.org/0000-0001-7998-0643
kusw.oaversionScholarly/refereed, author accepted manuscripten_US
kusw.oapolicyThis item meets KU Open Access policy criteria.en_US
dc.rights.accessrightsopenAccess


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This is an open access article under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs License 4.0 (CC BY-NC-ND 4.0), which permits use and distribution in any medium, provided the original work is properly cited, the use is non-commercial and no modifications or adaptations are made.
Except where otherwise noted, this item's license is described as: This is an open access article under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs License 4.0 (CC BY-NC-ND 4.0), which permits use and distribution in any medium, provided the original work is properly cited, the use is non-commercial and no modifications or adaptations are made.