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P20-08. Glycosylation: an important factor in Env diversity

dc.contributor.authorDesaire, Heather
dc.contributor.authorHaynes, Barton F.
dc.contributor.authorGo, Eden P.
dc.contributor.authorLiao, Hua-Xin
dc.contributor.authorSutherland, Laura L.
dc.contributor.authorChang, Qing
dc.contributor.authorZhang, Ying
dc.contributor.authorIrungu, Janet W.
dc.contributor.authorAlam, S. Munir
dc.date.accessioned2014-04-02T15:20:45Z
dc.date.available2014-04-02T15:20:45Z
dc.date.issued2009-10-22
dc.identifier.citationDesaire, H, BF Haynes, EP Go, H Liao, LL Sutherland, Q Chang, Y Zhang, J Irungu, and SM Alam. 2009. “P20-08. Glycosylation: An Important Factor in Env Diversity.” Retrovirology 6:P378. http://dx.doi.org/10.1186/1742-4690-6-S3-P378.
dc.identifier.urihttp://hdl.handle.net/1808/13392
dc.description.sponsorshipSupported by a CAVD Grant from the Bill and Melinda Gates Foundation.
dc.publisherBioMed Central
dc.rightsThis is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
dc.rights.urihttp://creativecommons.org/licenses/by/2.0
dc.titleP20-08. Glycosylation: an important factor in Env diversity
dc.typeArticle
kusw.kuauthorDesaire, Heather
kusw.kuauthorGo, Eden P.
kusw.kuauthorChang, Q
kusw.kuauthorZhang, Y
kusw.kuauthorIrungu, J
kusw.kudepartmentDepartment of Chemistry
dc.identifier.doi10.1186/1742-4690-6-S3-P378
kusw.oaversionScholarly/refereed, publisher version
kusw.oapolicyThis item meets KU Open Access policy criteria.
dc.rights.accessrightsopenAccess


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This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Except where otherwise noted, this item's license is described as: This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.