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dc.contributor.advisorSullivan, Debra
dc.contributor.advisorPatton, Susana
dc.contributor.authorWalker, Ann Christine
dc.date.accessioned2012-07-22T18:09:41Z
dc.date.available2012-07-22T18:09:41Z
dc.date.issued2012-01-01
dc.date.submitted2012
dc.identifier.otherhttp://dissertations.umi.com/ku:12172
dc.identifier.urihttp://hdl.handle.net/1808/9986
dc.description.abstractDiabetes mellitus affects the metabolism of carbohydrates, thus patients should monitor carbohydrate intake and eat a heart-healthy diet using nutrition labels. To assess carbohydrate counting skills, knowledge of heart-healthy diet, and nutrition label-reading skills the Heart-Healthy Carb Quiz (HHCQ) was developed and assessed for its validity and reliability in adults with diabetes. Data were analyzed for 55 subjects; average age was 41.7 ± 17.6 years and 29 participants were women. Thirty-six participants had type 1 diabetes and 19 had type 2; average duration of diabetes was 14.3 ± 12.3 years. Average HbA1c was 8.0% ± 2.0%. HHCQ total scores correlated significantly with CarbQuiz total scores (r=0.39, p = 0.003) and the HHCQ demonstrated good stability in the test-retest measure (r=0.74, p = 0.001) (both assessed using a Pearson product-moment correlation). Cronbach alpha was 0.70; inter-item total correlation was 0.45. This study supports the validity and reliability of the HHCQ.
dc.format.extent75 pages
dc.language.isoen
dc.publisherUniversity of Kansas
dc.rightsThis item is protected by copyright and unless otherwise specified the copyright of this thesis/dissertation is held by the author.
dc.subjectNutrition
dc.subjectEndocrinology
dc.subjectAssessment
dc.subjectCarbohydrate counting
dc.subjectDiabetes
dc.subjectDiet
dc.subjectQuiz
dc.titleRELIABILITY AND VALIDITY OF A QUESTIONNAIRE TO ASSESS CARBOHYDRATE COUNTING SKILLS, KNOWLEDGE OF HEART-HEALTHY FOODS, AND NUTRITION LABEL-READING SKILLS IN ADULTS WITH DIABETES
dc.typeThesis
dc.contributor.cmtememberBarkley, Rachel
dc.contributor.cmtememberKnecht, Nicole
dc.thesis.degreeDisciplineDietetics & Nutrition
dc.thesis.degreeLevelM.S.
kusw.oastatusna
kusw.oapolicyThis item does not meet KU Open Access policy criteria.
dc.rights.accessrightsopenAccess


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