Vinegar: Its Production and Analysis

Moore, Merle M.

dc.contributor.author	Moore, Merle M.
dc.date.accessioned	2011-11-22T20:35:19Z
dc.date.available	2011-11-22T20:35:19Z
dc.date.issued	1911-09-01
dc.identifier.uri	http://hdl.handle.net/1808/8471
dc.format.extent	60 pages
dc.language.iso	en_US
dc.publisher	University of Kansas
dc.rights	This work is in the public domain according to U.S. copyright law and is available for users to copy, use, and redistribute in part or in whole. No known restrictions apply to the work.
dc.title	Vinegar: Its Production and Analysis
dc.type	Thesis
dc.thesis.degreeDiscipline	Chemistry
dc.thesis.degreeLevel	M.A.
kusw.oastatus	na
kusw.oapolicy	This item does not meet KU Open Access policy criteria.
kusw.bibid	3424193
dc.rights.accessrights	openAccess

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