Gs-coupled GPCR signalling in AgRP neurons triggers sustained increase in food intake
dc.contributor.author | Nakajima, Ken-ichiro | |
dc.contributor.author | Cui, Zhenzhong | |
dc.contributor.author | Li, Chia | |
dc.contributor.author | Meister, Jaroslawna | |
dc.contributor.author | Cui, Yinghong | |
dc.contributor.author | Fu, Ou | |
dc.contributor.author | Smith, Adam S. | |
dc.contributor.author | Jain, Shalini | |
dc.contributor.author | Lowell, Bradford B. | |
dc.contributor.author | Krashes, Michael J. | |
dc.contributor.author | Wess, Jurgen | |
dc.date.accessioned | 2017-12-07T22:52:04Z | |
dc.date.available | 2017-12-07T22:52:04Z | |
dc.date.issued | 2016-01-08 | |
dc.identifier.citation | Nakajima, K. et al. Gs-coupled GPCR signalling in AgRP neurons triggers sustained increase in food intake. Nat. Commun. 7:10268 doi: 10.1038/ncomms10268 (2016). | en_US |
dc.identifier.uri | http://hdl.handle.net/1808/25621 | |
dc.description.abstract | Agouti-related peptide (AgRP) neurons of the hypothalamus play a key role in regulating food intake and body weight, by releasing three different orexigenic molecules: AgRP; GABA; and neuropeptide Y. AgRP neurons express various G protein-coupled receptors (GPCRs) with different coupling properties, including Gs-linked GPCRs. At present, the potential role of Gs-coupled GPCRs in regulating the activity of AgRP neurons remains unknown. Here we show that the activation of Gs-coupled receptors expressed by AgRP neurons leads to a robust and sustained increase in food intake. We also provide detailed mechanistic data linking the stimulation of this class of receptors to the observed feeding phenotype. Moreover, we show that this pathway is clearly distinct from other GPCR signalling cascades that are operative in AgRP neurons. Our data suggest that drugs able to inhibit this signalling pathway may become useful for the treatment of obesity. | en_US |
dc.publisher | Nature Publishing Group | en_US |
dc.rights | This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. | en_US |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | en_US |
dc.title | Gs-coupled GPCR signalling in AgRP neurons triggers sustained increase in food intake | en_US |
dc.type | Article | en_US |
kusw.kuauthor | Smith, Adam S. | |
kusw.kudepartment | Pharmacy | en_US |
kusw.oanotes | Per SHERPA/RoMEO 12/7/217: Author's Pre-print: green tick author can archive pre-print (ie pre-refereeing) Author's Post-print: green tick author can archive post-print (ie final draft post-refereeing) Publisher's Version/PDF: green tick author can archive publisher's version/PDF General Conditions: Authors retain copyright Published source must be acknowledged and DOI cited Must link to publisher version Publisher's version/PDF may be used On author's personal website, institutional repository or open access repository The publisher will automatically deposit articles in PubMed Central via Nature's Open Access Hybrid Model Creative Commons Attribution License 4.0 Creative Commons Attribution Non-Commercial No Derivatives License and Creative Commons Attribution Non-Commercial Share Alike License available on request If your article was submitted prior to 20th October 2014, it may follow the Nature Publishing Group self-archiving policy | en_US |
dc.identifier.doi | 10.1038/ncomms10268 | en_US |
kusw.oaversion | Scholarly/refereed, publisher version | en_US |
kusw.oapolicy | This item meets KU Open Access policy criteria. | en_US |
kusw.proid | ID132802422784 | en_US |
dc.rights.accessrights | openAccess | en_US |
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Except where otherwise noted, this item's license is described as: This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.