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dc.contributor.authorReinardy, Scott
dc.contributor.authorBacon, Chris
dc.date.accessioned2015-12-31T16:45:13Z
dc.date.available2015-12-31T16:45:13Z
dc.date.issued2014
dc.identifier.citationReinardy, Scott. Feast and famine? Local television news workers expand the offerings but say they are hungry for quality journalism. Journal of Media Practice, 2014, Vol.15(2), p.133-145.en_US
dc.identifier.urihttp://hdl.handle.net/1808/19365
dc.descriptionThis is the accepted manuscript.en_US
dc.description.abstractBy the nature of the work, television news workers face a time famine: too much to do in too little time. The famine has been compounded in recent years as local newsrooms produce content for two-screen and three-screen audiences. Chaos theory says that even during chaotic times there are constants, such as deadlines and breaking news obligations. This study of 877 broadcast journalists examines their perceptions of work quality in light of organizational support, job satisfaction, work overload and autonomy. Results indicate that organizational support, job satisfaction and autonomy are significant, positive predictors of work quality. Additionally, 81% of news workers said they work differently from a few years ago, with social media/online obligations and doing-more-with-less consuming much of their time. In the meantime, diminished quality is a rising concern.en_US
dc.publisherIntellecten_US
dc.relation.isversionof10.1080/14682753.2014.960766en_US
dc.titleFeast and famine? Local television news workers expand the offerings but say they are hungry for quality journalismen_US
dc.typeArticle
kusw.kuauthorReinardy, Scott
kusw.kuauthorBacon, Chris
kusw.kudepartmentJournalismen_US
kusw.oaversionScholarly/refereed, author accepted manuscript
kusw.oapolicyThis item meets KU Open Access policy criteria.
dc.rights.accessrightsopenAccess


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