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PTC Taste Threshold Distributions and Age in Mennonite Populations
dc.contributor.author | Koertvelyessy, T. A. | |
dc.contributor.author | Crawford, Michael H. | |
dc.contributor.author | Hutchinson, Janis | |
dc.date.accessioned | 2015-06-01T17:46:49Z | |
dc.date.available | 2015-06-01T17:46:49Z | |
dc.date.issued | 1982-09 | |
dc.identifier.citation | Koertvelyessy, T. A., Michael H. Crawford, and J. Hutchinson. "PTC Taste Threshold Distributions and Age in Mennonite Populations." Human Biology 54.3 (1982): 635-46. Web. | en_US |
dc.identifier.uri | http://hdl.handle.net/1808/17927 | |
dc.description | This is the published version. Copyright 1982 Wayne State University Press. | en_US |
dc.description.abstract | A number of studies report an impairment of the genetically inherited ability to taste PTC as a function of age, but ignore the cumulative effect of smoking on taste deterioration. This study examines the effect of aging on taste sensitivity in nonsmoking Mennonite populations. The results obtained preclude a cause and effect relationship between age and PTC taste sensitivity. These results are congruent with the claims which ascribe the observed deterioration in PTC taste sensitivity to the cumulative effects of smoking, rather than to the effects of aging per se. | en_US |
dc.publisher | Wayne State University Press | en_US |
dc.title | PTC Taste Threshold Distributions and Age in Mennonite Populations | en_US |
dc.type | Article | |
kusw.kuauthor | Crawford, Michael H. | |
kusw.kudepartment | Anthropology | en_US |
kusw.oaversion | Scholarly/refereed, publisher version | |
kusw.oapolicy | This item does not meet KU Open Access policy criteria. | |
dc.rights.accessrights | openAccess |
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Anthropology Scholarly Works [206]
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Center for Russian, East European, and Eurasian Studies Scholarly Publications [546]
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