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Measurement of the ppbar -> W+b+X production cross section at sqrt{s}=1.96 TeV

dc.contributor.authorBaringer, Philip S.
dc.contributor.authorBean, Alice
dc.contributor.authorChen, G.
dc.contributor.authorClutter, Justace Randall
dc.contributor.authorSekaric, Jadranka
dc.contributor.authorWilson, Graham Wallace
dc.contributor.authorAbazov, V. M.
dc.contributor.authorAbbott, B.
dc.contributor.authorAcharya, B. S.
dc.contributor.authorAdams, M.
dc.contributor.authorAdams, T.
dc.contributor.authorAlexeev, G. D.
dc.contributor.authorAlkhazov, G.
dc.contributor.authorAlton, A.
dc.contributor.authorAskew, A.
dc.contributor.authorAtkins, S.
dc.date.accessioned2015-05-28T19:00:57Z
dc.date.available2015-05-28T19:00:57Z
dc.date.issued2013-01-29
dc.identifier.citationAbazov, V.M. et al. (2013). "Measurement of the ppbar -> W+b+X production cross section at sqrt{s}=1.96 TeV." Physics Letters B, 718(4-5):1314-1320. http://www.dx.doi.org/10.1016/j.physletb.2012.12.044.en_US
dc.identifier.urihttp://hdl.handle.net/1808/17885
dc.publisherElsevier: SCOAP2en_US
dc.rightsThis article is published by Elsevier under a Creative Commons Attribution License, and is also available electronically from http://www.sciencedirect.com/science/article/pii/S037026931201297X.
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/
dc.titleMeasurement of the ppbar -> W+b+X production cross section at sqrt{s}=1.96 TeVen_US
dc.typeArticle
kusw.kuauthorBaringer, Philip S.
kusw.kuauthorBean, Alice
kusw.kuauthorChen, G.
kusw.kuauthorClutter, Justace Randall
kusw.kuauthorSekaric, Jadranka
kusw.kuauthorWilson, Graham Wallace
kusw.kudepartmentPhysics and Astronomyen_US
dc.identifier.doi10.1016/j.physletb.2012.12.044
kusw.oaversionScholarly/refereed, publisher version
kusw.oapolicyThis item meets KU Open Access policy criteria.
dc.rights.accessrightsopenAccess


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This article is published by Elsevier under a Creative Commons Attribution License, and is also available electronically from http://www.sciencedirect.com/science/article/pii/S037026931201297X.
Except where otherwise noted, this item's license is described as: This article is published by Elsevier under a Creative Commons Attribution License, and is also available electronically from http://www.sciencedirect.com/science/article/pii/S037026931201297X.