Cooking a Cuban Ajiaco: The Columbian Exchange in a Stewpot

Cushman, Gregory T.

dc.contributor.author	Cushman, Gregory T.
dc.date.accessioned	2013-07-25T14:27:41Z
dc.date.available	2013-07-25T14:27:41Z
dc.date.issued	2006
dc.identifier.citation	Cushman, Gregory T. Cooking a Cuban Ajiaco: The Columbian Exchange in a Stewpot. World History Bulletin 22, no. 2 (Fall 2006): 8-13.
dc.identifier.uri	http://hdl.handle.net/1808/11525
dc.description	This is the published version.
dc.publisher	World History Association
dc.relation.isversionof	http://www.thewha.org/bulletins/fall_2004.pdf
dc.title	Cooking a Cuban Ajiaco: The Columbian Exchange in a Stewpot
dc.type	Article
kusw.kuauthor	Cushman, Gregory T.
kusw.kudepartment	Environmental Studies
kusw.oastatus	fullparticipation
kusw.oaversion	Scholarly/refereed, publisher version
kusw.oapolicy	This item meets KU Open Access policy criteria.
dc.rights.accessrights	openAccess

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