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    • History 302 Honors, The Historian's Craft. Nourishing Reform: The Role of Food in American Society
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    •   KU ScholarWorks
    • Undergraduate Research at KU
    • Honors Program
    • History 302 Honors, The Historian's Craft. Nourishing Reform: The Role of Food in American Society
    • View Item
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    The Role of Food in American Society

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    Issue Date
    2010-06-11
    Author
    Ballard, Hannah
    Heiman, Kelly
    Kimmel, Wesley James
    Barnard, Julia
    Holmes, Tyler
    Type
    Unpublished monograph
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    Description
    Collection of papers on food history, based on archival research, written by KU history majors and submitted for History 302 Honors in Spring 2010, The collection focuses on the role of food production and preparation in American history from the mid-nineteenth to late twentieth centuries.

    Contributions by Hannah Ballard, Kelly Heiman, Wesley James Kimmel, Julia Barnard, and Tyler Holmes
    URI
    http://hdl.handle.net/1808/6329
    Collections
    • History 302 Honors, The Historian's Craft. Nourishing Reform: The Role of Food in American Society [6]

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    Contact KU ScholarWorks
    785-864-8983
    KU Libraries
    1425 Jayhawk Blvd
    Lawrence, KS 66045
    785-864-8983

    KU Libraries
    1425 Jayhawk Blvd
    Lawrence, KS 66045
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    Contact KU ScholarWorks
    785-864-8983
    KU Libraries
    1425 Jayhawk Blvd
    Lawrence, KS 66045
    785-864-8983

    KU Libraries
    1425 Jayhawk Blvd
    Lawrence, KS 66045
    Image Credits
     

     

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